Mibrasa HMB-AC-160 Charcoal Oven With Full Cupboard - One Grill Shelf And Standard Accessories

A premium commercial charcoal-fired oven station expertly engineered for large-scale professional kitchens, restaurants, and catering venues serving 160 to 190 diners per service. This robust worktop charcoal oven features a spacious 755 x 795 mm grill surface and operates efficiently within a temperature range of 250 to 350°C (482 to 662°F), delivering authentic smoky coal-fired flavors through precise charcoal ember combustion controlled by adjustable upper and lower airflow dampers, which optimize ember intensity while reducing charcoal consumption by approximately 40%.

Constructed from heavy-duty stainless steel, the HMB-AC-160 includes a fully integrated heated cupboard base that maintains food warmth at an ideal temperature range, enhancing kitchen workflow and service efficiency. Its ergonomic design features a counterbalanced door with dial thermometer for safe and precise temperature monitoring, alongside an enclosed ash drawer and removable grease collector that keep the workspace clean and hygienic during busy service. The oven achieves a rapid 45-minute fire-up time and supports continuous cooking with an initial charcoal load capacity of 18 kg and load duration of up to 8 hours, producing up to 120 kg of food per hour to meet high-volume demands.

Included in the package are essential standard accessories such as one grill shelf, Mibrasa tongs, ash shovel, ember poker, grill brush, firebreak, dissipating filter, and Mibrasa Ecofire firelighters, providing chefs with all the necessary tools for authentic charcoal cooking and efficient maintenance.

External Dimensions:
Width: 952 mm
Depth: 1013 mm
Height: 1667 mm
Weight: 737 kg

Warranty: 1 Year Parts and Labor