Mibrasa HMB-HOT-SB-75 Oven With Heated Holding Drawers and Heating Rack - 3 Temp zones

A premium commercial charcoal-fired oven station designed for high-efficiency cooking and seamless food holding in professional kitchens, restaurants, and catering operations serving 75 to 95 diners per service. This advanced worktop charcoal oven features a spacious 540 x 595 mm grill surface and operates efficiently within a temperature range of 250 to 350°C (482 to 662°F), delivering authentic smoky, coal-fired flavors through precise charcoal ember combustion and adjustable airflow dampers that reduce charcoal consumption by up to 40% while maintaining consistent cooking performance.

The HMB-HOT-SB-75 integrates three heated holding drawers with independent temperature zones, allowing chefs to keep multiple dishes perfectly warm at varying temperatures, enhancing kitchen workflow and food quality. Its heating rack adds additional holding capacity, ensuring that food stays ready to serve during high-demand periods. Constructed from heavy-duty stainless steel, this unit offers durability, hygiene, and longevity under demanding commercial kitchen conditions. Features such as an enclosed ash drawer, grease collector, counterbalanced door with dial thermometer, and adjustable legs for ergonomic installation add to operational convenience and safety.

Included accessories typically feature two heavy-duty grill racks, Mibrasa tongs, ash shovel, ember poker, grill brush, firebreak, dissipating filter, and Mibrasa Ecofire firelighters, ensuring a comprehensive setup for professional charcoal grilling and cooking.

External Dimensions:
Width: 732 mm
Depth: 815 mm
Height: 1628 mm
Weight: 425 kg

Warranty: 1 Year Parts and Labor