Staff Ice System HTE200 A Benchtop Gelato Machine 3.5L Tank

A professional-grade 3.5 litre tank commercial batch freezer designed for artisanal gelato, ice cream, and frozen dessert production in gelaterias, pastry shops, catering businesses, and dessert counters. This advanced benchtop gelato machine features high-quality stainless steel construction ensuring durability, food safety, and ease of cleaning.

The HTE200 A is equipped with an energy-efficient integrated inverter system, which optimizes power consumption and protects mechanical components while delivering precise freezing performance. Its user-friendly electro-mechanical controls include a timer to initiate cooling cycles, 3-speed agitator settings to adjust gelato texture and volume, and a hot gas defrost system for rapid maintenance and cleaning. The ergonomic design allows straightforward operation, with controls conveniently located on the machine’s front.

This horizontal batch freezer offers a maximum batch capacity of 3.5 litres with hourly production of up to 20 litres, making it ideal for small to medium batch production needs. Additional functional features include an automatic extraction system for easy gelato removal and a double lid for ingredient addition during mixing, enhancing versatility and safety with a magnetic safety device that stops mixing when the lid opens.

External Dimensions:
Width: 435 mm
Depth: 800 mm
Height: 655 mm
Weight: 90 kg

Power: 240V, 1N, 1.5kW, 6.3A

Brand New with 12 Month Warranty