Wok Round Bottom-Iron 550mm

A classic, heavy-duty cooking essential widely favored by professional chefs, caterers, and cooking enthusiasts for its superior heat retention and even heat distribution. Made from premium iron, this 550mm round bottom iron wok features a traditional round base that excels at quick, high-heat cooking techniques like stir-frying, sautéing, and deep-frying, especially over gas stoves. Equipped with durable two handles for safe and easy maneuvering, this wok provides excellent control when tossing ingredients, ensuring authentic Asian cuisine preparation. Lightweight yet robust, it offers a perfect balance of durability and ease of use in busy commercial kitchens. Proper care involves seasoning before use and hand washing to prevent rust, ensuring longevity and enhanced non-stick performance over time. This heavy duty 550mm iron wok is ideal for both professional and home kitchen settings, delivering authentic flavors and efficient cooking.