Mibrasa HMB-AB-SB-110 Charcoal Oven With Cupboard and Heating Rack - One Grill Shelf And Standard Accessories

A premium commercial charcoal-fired oven and grill combination engineered for high-volume professional kitchens, restaurants, and catering venues serving 110 to 130 diners per service. This advanced worktop charcoal oven features a spacious 720 x 600 mm grill surface and operates efficiently within a temperature range of 250 to 350°C (482 to 662°F), delivering authentic smoky, coal-fired flavors through precise charcoal ember combustion controlled by adjustable upper and lower airflow dampers that optimize ember intensity while reducing charcoal consumption by up to 40%.

Designed for professional kitchen productivity, the unit includes a heated cupboard base that keeps cooked food warm and ready to serve for up to two hours, and a heating rack that adds extra capacity for maintaining food temperature during busy service periods. Constructed from heavy-duty stainless steel, this oven ensures hygiene, durability, and longevity in demanding commercial kitchen environments. Operational convenience is enhanced by features such as an enclosed ash drawer and grease collector for a clean workspace, and an ergonomic counterbalanced door with dial thermometer for safe, precise temperature monitoring.

The oven comes with a comprehensive set of standard accessories including two heavy-duty grills, Mibrasa tongs, ash shovel, ember poker, grill brush, firebreak, dissipating filter, and Mibrasa Ecofire firelighters, providing chefs with all essential tools for efficient charcoal cooking and maintenance from the start. With a rapid 45-minute fire-up time and a charcoal load duration of up to 8 hours, this model supports continuous, energy-efficient cooking with a production capacity of approximately 100 kg per hour.

External Dimensions:
Width: 952 mm
Depth: 815 mm
Height: 1667 mm
Weight: 535.95 kg

Warranty: 1 Year Parts and Labor