Mibrasa HMB-AC-110 Charcoal Oven With Full Cupboard - One Grill Shelf And Standard Accessories

A premium commercial charcoal-fired oven with integrated full cupboard base, expertly designed for high-capacity professional kitchens, restaurants, and catering venues serving 110 to 130 diners per service. This advanced worktop charcoal oven features a spacious 755 x 595 mm grill surface and operates efficiently within a temperature range of 250 to 350°C (482 to 662°F), delivering authentic smoky, coal-fired flavors through precise charcoal ember combustion controlled by adjustable upper and lower airflow dampers that optimize ember intensity while reducing charcoal consumption by up to 40%.

Built from heavy-duty stainless steel for durability, hygiene, and long service life, the HMB-AC-110 includes a fully integrated heated cupboard base, maintaining food warmth and improving service efficiency for up to two hours. Its counterbalanced door with dial thermometer ensures safe and precise temperature monitoring, while an enclosed ash drawer and removable grease collector keep the workspace clean and hygienic during busy service. The oven’s ergonomic design allows effortless door opening and smooth charcoal management.

Included standard accessories such as one grill shelf, oven tongs, ember poker, ash shovel, grill brush, firebreak, dissipating filter, and Mibrasa Ecofire firelighters provide a complete setup for professional charcoal cooking and maintenance straight out of the box. With a rapid 45-minute fire-up time and charcoal load duration of around 8 hours, the HMB-AC-110 delivers consistent, energy-efficient charcoal cooking with a production capacity of up to 100 kg of food per hour.

External Dimensions:
Width: 952 mm
Depth: 815 mm
Height: 1667 mm
Weight: 660 kg

Warranty: 1 Year Parts and Labor