Mibrasa HMB-HOT-SB-110 Oven With Heated Holding Drawers And Heating Rack - 3 temp zones

A premium commercial charcoal-fired oven station engineered for high-capacity professional kitchens, restaurants, and catering venues serving 110 to 130 diners per service. This advanced worktop charcoal oven features a large 755 x 595 mm grill surface and operates efficiently within a temperature range of 250 to 350°C (482 to 662°F), delivering authentic smoky, coal-fired flavors through precise charcoal ember combustion and adjustable airflow dampers that optimize ember intensity while reducing charcoal consumption by up to 40%.

Designed for superior kitchen productivity, the HMB-HOT-SB-110 integrates three heated holding drawers with independent temperature zones, maintaining dishes perfectly warm between 55°C and 90°C, along with a heating rack that utilizes residual oven heat to expand food holding capacity without additional energy costs. Made from heavy-duty stainless steel, this durable and hygienic oven station features an enclosed ash drawer and grease collector for easy cleaning, a counterbalanced door with dial thermometer for precise temperature control, and adjustable legs for ergonomic installation.

The oven includes a comprehensive set of standard accessories such as two heavy-duty grill racks, Mibrasa tongs, ash shovel, ember poker, grill brush, firebreak, dissipating filter, and Mibrasa Ecofire firelighters—ensuring chefs have all the essential tools for authentic charcoal cooking and efficient maintenance.

External Dimensions:
Width: 952 mm
Depth: 813 mm
Height: 1667 mm
Weight: 561 kg

Warranty: 1 Year Parts and Labor