Mibrasa HMB-HOT-AC-75 Oven With Heated Holding Drawers and Top Heating Cupboard - 3 Temp zones

A premium commercial charcoal-fired oven station designed for high-output professional kitchens, restaurants, and catering venues serving 75 to 95 diners per service. This advanced worktop charcoal oven features a spacious 540 x 595 mm grill surface and operates efficiently within a temperature range of 250 to 350°C (482 to 662°F), delivering authentic smoky coal-fired flavors through precise charcoal ember combustion with adjustable airflow dampers that optimize ember intensity while reducing charcoal consumption by up to 40%.

The HMB-HOT-AC-75 integrates three heated holding drawers with independent temperature zones, allowing chefs to keep multiple dishes perfectly warm at varying temperatures, complemented by a top heated cupboard that utilizes residual heat to maintain food warmth efficiently without additional energy consumption. Constructed from heavy-duty stainless steel, this unit offers durability, hygiene, and longevity in demanding commercial kitchen environments. Features such as an enclosed ash drawer, grease collector, counterbalanced door with dial thermometer, and adjustable legs for ergonomic installation add to operational convenience and safety.

Included standard accessories typically feature professional-grade grill racks, oven tongs, ash shovel, ember poker, grill brush, firebreak, dissipating filter, and Mibrasa Ecofire firelighters, ensuring a full setup for authentic charcoal grilling and cooking.

External Dimensions:
Width: 850 mm
Depth: 818 mm
Height: 1900 mm
Weight: 630 kg

Warranty: 1 Year Parts and Labor