Moretti Forni HOPPER PLUS Dough Divider 900gr - to suit AR/MAXI 30kg

A high-capacity, precision-engineered commercial dough divider designed for professional bakeries, pizzerias, and foodservice production facilities. This robust dough processing machine features a generous 30kg hopper capacity and an adjustable portion range from 30 to 900g, providing exceptional flexibility for handling a wide variety of dough types and recipes. The heavy-duty construction includes a stainless steel structure and integrated stand, ensuring durability, hygiene, and easy maintenance in demanding commercial environments.

Equipped with basic controls, cone/feeler regulation, and a cutting error variance of just +/-5g, the HOPPER PLUS delivers consistent, uniform dough portions with outstanding accuracy, maximizing production efficiency and minimizing waste. Its user-friendly design makes cleaning and maintenance straightforward. Powered by a reliable 400V, 3N, 930W motor, this dough divider supports batch processing while enabling seamless integration into busy bakery and pizza kitchens.

Optimized to pair with the Moretti Forni AR/MAXI ovens, the HOPPER PLUS is ideal for high-volume dough portioning, supporting rapid, large-scale bakery production lines. This premium machine is trusted by commercial baking professionals to ensure uniformity, speed, and product quality across every batch.