Slaughter and Butchers Knife, Straight Back, 18cm
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22 YEARS OF EXCELLENCE
22 YEARS OF EXCELLENCE
Sibley Catering Equipment has been delivering excellence in Australia for over 22 years.
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Description
Description
Slaughter and Butchers Knife, Straight Back, 18cm is a professional-grade cutting tool designed for heavy-duty meat processing tasks such as slaughtering, portioning, and trimming. It features an 18 cm stainless steel blade with a straight back design that provides precise and controlled slicing near bones and joints. The blade is made from a high-quality tempered stainless steel blend with a hardness rating of 55-58 Rockwell, ensuring excellent wear resistance, durability, and edge retention. The knife is fitted with an ergonomic, bright yellow Fibrox handle that offers a non-slip, comfortable grip, enhancing safety and control even in wet or greasy environments. It is dishwasher safe and sterilizable up to 110°C, making it easy to maintain hygiene in professional kitchen settings.
This stiff butcher and slaughter knife is highly regarded for its solid build, precise cutting capability, and ergonomic comfort, making it an essential tool for professional meat processing.The Victorinox Slaughter and Butchers Knife, Straight Back, 18cm is designed for professional butchery with an 18 cm stainless steel blade featuring a straight back for superior control and precision during cutting tasks. The blade maintains sharpness and durability with a hardness rating between 55-58 HRC. The bright yellow Fibrox handle ensures a safe, non-slip grip, even in challenging conditions, providing comfort during extended use. This Swiss-made knife is dishwasher safe and sterilizable up to 110°C for easy hygiene.