Moretti COMP S140E/3/S Series I 3 Deck Oven I on Stand I 981kg

A premium commercial-grade triple deck electric pizza oven meticulously engineered for high-volume professional kitchens, pizzerias, bakeries, and catering operations. This robust oven features three spacious baking chambers, each with a height of 160mm, width of approximately 1400mm, and depth of 935mm, capable of baking up to 36 pizzas of 30cm diameter or 18 pizzas of 45cm diameter simultaneously, enabling exceptional productivity and efficient throughput during peak service hours.

Constructed with durable stainless steel and equipped with high-density insulation, the COMP S140E/3/S offers excellent heat retention and uniform baking performance up to a maximum temperature of 450°C. Its industrial design includes a fume capturing hood for improved kitchen hygiene and a sturdy stand with castors for stability and mobility. The oven integrates advanced Serie S energy-saving technology that reduces power consumption by up to 35% while increasing baking speed by 20%, optimizing efficiency and operational cost savings.

The user-friendly colour multilanguage TFT 5” display enables intuitive control with up to 100 programmable baking programs, multi-timers, and specialized functions such as Eco-Standby BY™ Technology, Power-Booster™, and Half-Load™ Technology to support flexible baking loads and peak workload management. Additional features include independent ceiling and floor temperature control with Delta-Power™ Technology for balanced heat distribution, reinforced double LED internal lighting for superior product visibility, and an automatic cleaning program that facilitates maintenance.