Slaughter and Butchers Knife, Stiff, 29cm

 Slaughter and Butchers Knife, Stiff, 29cm is a premium professional knife designed for heavy-duty meat processing, including portioning, trimming, and peeling large cuts. It features a 29 cm long wide, straight stainless steel blade that is rigid and sharp, providing excellent edge retention and precision for clean, controlled cuts near bones and joints. The blade is crafted from tempered stainless steel with a hardness rating of 55-58 HRC to ensure long-lasting sharpness and durability. The knife is complemented by an ergonomic yellow Fibrox handle, which delivers a non-slip, comfortable grip for safety and control even in wet or greasy conditions. It is dishwasher safe and can be sterilized up to 110°C, ensuring easy maintenance and hygiene compliance in commercial kitchens. 

This stiff, wide-tip butcher knife is highly regarded by professionals for its ergonomic design and dependable sharpness, making it indispensable for refined meat preparation.The Victorinox Slaughter and Butchers Knife, Stiff, 29cm offers a high-quality, robust blade designed for precision cutting and efficient meat processing. The 29 cm stainless steel blade is wide, straight, and rigid, calibrated for clean cuts and excellent edge retention, ideal for professional butchers and commercial kitchens. The handle is made from ergonomic, non-slip yellow Fibrox material that enhances comfort and safety, especially in slippery environments.