Cutter Mixers

Versatile and powerful commercial kitchen machines engineered to cut, mix, blend, and knead large quantities of food products efficiently and uniformly, making them indispensable in professional kitchens, catering, bakeries, and foodservice operations. These mixers feature durable stainless steel construction with large-capacity bowls ranging from about 4 to 45 liters or more, enabling high-volume food processing such as chopping meat, vegetables, herbs, and mixing dough, sauces, dressings, and emulsions. Equipped with robust induction motors delivering power from around 0.75 kW to 2.6 kW (or higher), they offer single or variable speed options typically ranging from 1500 to 3600 RPM, ensuring precise control and consistency in preparation.

Cutter mixers integrate advanced features such as central bowl locking systems for safe, easy assembly, multi-blade assemblies with serrated or smooth edges for uniform cutting and mixing, and transparent lids with liquid addition ports to enable monitoring and ingredient addition during operation without stopping. Many models include pulse functions to enhance cutting precision and magnetic safety switches and motor brakes for operator protection. The bowls often come with ergonomic handles for safe handling, and the machines may feature lightweight, easy-to-clean bases designed to withstand intensive use in busy commercial environments.

Ideal for processing a variety of foods including meat, vegetables, nuts, dough, sauces, and mousses, cutter mixers support diverse culinary applications from fine chopping and emulsifying to heavy-duty kneading and grinding. Their robust construction, ease of maintenance, and customizable blade options make them suitable for kitchens requiring speed, versatility, and reliability.