Icel Carving Knife 200mm (271.7117.20)
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22 YEARS OF EXCELLENCE
22 YEARS OF EXCELLENCE
Sibley Catering Equipment has been delivering excellence in Australia for over 22 years.
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Icel Carving Knife 200mm (271.7117.20)
Description
Description
Elevate precision protein presentation across roast service stations and gourmet carving blocks with the Carving Knife-200mm (271.7117.20), professional flexible slicing knife precision-crafted for impeccable lamb rack portioning, pork loin ribboning, beef tenderloin fanning, and duck breast glazing producing translucent fan slices without fiber tearing or juice loss. This superior 271.7117.20 carving knife features ultra-thin scalloped blade gliding through cooked proteins effortlessly, ergonomic contoured handle delivering fatigue-free control during extended service rushes, plus 200mm tapered profile mastering every contour-tracing cut through irregular roast geometries. Forged from premium high-carbon stainless steel with laser-sharpened flexible edge, the carving knife 200mm ensures juice-retaining sharpness, corrosion-proof resilience, and fine-dining carving authority, essential for executive sous chefs and banquet carvers dominating high-volume roast service. Perfect for elegant slice artistry, these 271.7117.20 carving knives achieve every protein presentation triumph.
