St Moritz Oyster / Cake Fork -18/10 Doz
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22 YEARS OF EXCELLENCE
22 YEARS OF EXCELLENCE
Sibley Catering Equipment has been delivering excellence in Australia for over 22 years.
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St Moritz Oyster / Cake Fork -18/10 Doz
Description
Description
Master seafood-to-sweets versatility across oyster bars and patisserie stations with the St Moritz Oyster Cake Fork 18/10 Doz, dual-purpose 18/10 stainless steel oyster cake forks sold in professional dozen sets brilliantly engineered for precise oyster scooping, clam extraction, cheesecake portioning, and petit gateau forking from briny bivalves to delicate sponge layers. These ingenious St Moritz forks feature sharpened single-tine blade severing shellfish muscles cleanly while three delicate prongs securing cake tiers flawlessly, plus balanced 5.5-inch alpine proportions perfecting raw bar-to-dessert transitions. Crafted from elite 18/10 stainless steel with satin-polished elegance, the St Moritz fork dozen delivers seawater-proof durability, dessert-safe gentleness, and multi-course authority, essential for versatile hospitality operators dominating combined seafood-dessert services. Perfect for space-saving cutlery efficiency, these 18/10 St Moritz forks conquer every bivalve-to-pastry triumph.
