Tart Ring-18/10, 280x20mm
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22 YEARS OF EXCELLENCE
22 YEARS OF EXCELLENCE
Sibley Catering Equipment has been delivering excellence in Australia for over 22 years.
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Description
Description
A professional-grade baking tool made from durable 18/10 stainless steel, offering excellent heat conduction and long-lasting performance. With a large 280mm diameter and a shallow 20mm height, this tart ring is ideal for creating wide, thin tart shells and pastries with precision. Its smooth, polished surface ensures easy release and effortless cleaning, making it perfect for professional pastry chefs and home bakers seeking quality and consistency in dessert preparation.
Ideal for baking wide, thin tart shells and pastries. Smooth polished surface for easy release and cleaning. Perfect for professional and home baking.