Combination Fridge/Freezer
(1 products)
Versatile commercial refrigeration units that integrate both refrigeration and freezing compartments within a single appliance, offering efficient and space-saving cold storage solutions for professional kitchens, cafes, restaurants, and catering operations. These units provide separate temperature zones, typically maintaining fridge temperatures between 2°C and 8°C and freezer temperatures between -18°C and -25°C, allowing simultaneous storage of fresh and frozen goods while optimizing kitchen workflow.
Constructed with durable stainless steel bodies and insulated doors, combination fridge/freezers feature adjustable shelving, digital temperature controls, and fan-assisted ventilation systems to ensure even cooling and precise temperature management. Many models include energy-efficient compressors, self-closing doors, and lockable handles for security and operational efficiency. Their compact design maximizes limited kitchen space without compromising storage capacity or performance.
Key features:
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Function: Integrated refrigeration and freezing compartments in one unit
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Temperature range: Fridge 2°C to 8°C; Freezer -18°C to -25°C
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Design: Stainless steel construction with insulated, self-closing doors
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Cooling: Fan-assisted ventilation with energy-efficient compressors
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Storage: Adjustable shelving for organized fresh and frozen goods
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Ideal for: Restaurants, cafes, catering, commercial kitchens with limited space
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