Stainless Fishbone Tweezers
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14 DAY GUARANTEE
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22 YEARS OF EXCELLENCE
22 YEARS OF EXCELLENCE
Sibley Catering Equipment has been delivering excellence in Australia for over 22 years.
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Stainless Fishbone Tweezers
Description
Description
Instructions:
To remove the bones from your fish, first cut around the centre bone with a sharp knife, dividing the fish into two fillets. Then carefully run your hand against the grain of the fish flesh to locate the bones or pin bones. Grip the top of a bone with the fishbone tweezers and pull outwards - then repeat.
- Stainless steel.
- Easy to use.
