Wusthof Gourmet Santoku Knife W/Hollows 170mm

A versatile and lightweight kitchen essential designed for precision and ease in slicing, dicing, and mincing a variety of ingredients. Featuring a 17cm laser-cut blade made from high-quality X50CrMoV15 stainless steel hardened to 56 HRC, it offers excellent sharpness, durability, and corrosion resistance. The blade’s distinctive hollow (dimpled) edge creates tiny air pockets that prevent food from sticking, allowing for smooth, effortless cuts especially with vegetables, fish, and fruits. Unlike forged knives, the Gourmet Santoku is non-forged, making it lighter yet well-balanced, ideal for comfortable handling during extended use. Its ergonomic, triple-riveted synthetic handle provides a secure, non-slip grip and is designed to fit naturally in the hand, reducing fatigue and enhancing control. With no bolster and a continuous blade edge, the knife maximizes cutting length and precision. Perfect for both novice cooks and professionals, this Santoku combines German engineering, ergonomic design, and practical performance at an accessible price point. Hand washing is recommended to maintain its sharp edge and pristine finish.