Mibrasa HMB-HOT-75 Oven With Heated Holding Drawers - 3 Temp zones

A premium commercial charcoal-fired oven with integrated heated holding drawers designed to elevate kitchen efficiency and food quality in busy restaurants, catering venues, and professional kitchens. This innovative worktop charcoal oven station combines authentic charcoal cooking with the convenience of three separate heated holding drawers, allowing precise temperature control to keep multiple dishes perfectly warm at different temperature zones, ideal for seamless service and enhanced workflow.

Featuring a robust 540 x 595 mm grill surface, the Mibrasa HMB-HOT-75 operates efficiently at a cooking temperature range of 250 to 350°C (482 to 662°F), infused with authentic smoky charcoal flavors through its refined charcoal ember combustion and adjustable airflow control system that optimizes ember intensity while reducing charcoal consumption by up to 40%. The seamless, lineal design maximizes kitchen space utilization while maintaining an ergonomic footprint sized roughly 732mm W x 815mm D x 1628mm H.

Constructed from high-quality heavy-duty stainless steel, this charcoal oven station includes essential features such as a counterbalanced door with dial thermometer for precise temperature monitoring, an enclosed ash drawer and grease collector for clean, efficient operation, and compatibility with GN pans for versatile cooking and holding. The heated drawers utilize natural residual heat from the oven, maintaining food at controlled temperatures between approximately 40°C and 60°C across three levels, ensuring dishes stay fresh and ready without energy waste.

External Dimensions:
Width: 732 mm
Depth: 815 mm
Height: 1628 mm
Weight: 410 kg