Poultry Knife, Medium Handle Extra Narrow Pointed 8cm - Black
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22 YEARS OF EXCELLENCE
22 YEARS OF EXCELLENCE
Sibley Catering Equipment has been delivering excellence in Australia for over 22 years.
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Description
Description
Poultry Knife, Medium Handle Extra Narrow Pointed 8cm - Black is a professional-grade kitchen knife designed for precise deboning and detailed poultry preparation. Featuring an 8 cm extra narrow, pointed blade made from high-quality stainless steel, this knife delivers excellent sharpness, edge retention, and cutting precision. The medium-sized black Fibrox handle is ergonomically shaped for a non-slip, comfortable grip, which enhances control and safety during intricate tasks like separating meat from bones. This poultry knife is ideal for chefs and butchers who require accuracy and efficiency in trimming and portioning poultry and other meats. It is dishwasher safe and sterilizable, supporting hygienic practices in demanding commercial kitchens. Swiss-made and backed by the Victorinox lifetime warranty, it offers reliable performance and comfort for professional poultry processing.
This extra narrow pointed blade poultry knife with a medium Fibrox handle is essential for delicate and precise poultry work, combining durability, sharpness, and ergonomic design for enhanced control in the kitchen.The Victorinox Poultry Knife, Medium Handle Extra Narrow Pointed 8cm - Black is a professional-grade kitchen knife designed for precise deboning and detailed poultry preparation. Featuring an 8 cm extra narrow, pointed blade made from high-quality stainless steel, this knife delivers excellent sharpness, edge retention, and cutting precision. The medium-sized black Fibrox handle is ergonomically shaped for a non-slip, comfortable grip, which enhances control and safety during intricate tasks like separating meat from bones. This poultry knife is ideal for chefs and butchers who require accuracy and efficiency in trimming and portioning poultry and other meats. It is dishwasher safe and sterilizable, supporting hygienic practices in demanding commercial kitchens. It offers reliable performance and comfort for professional poultry processing.
This extra narrow pointed blade poultry knife with a medium Fibrox handle is essential for delicate and precise poultry work, combining durability, sharpness, and ergonomic design for enhanced control in the kitchen.