Boning Knife, Extra Narrow 12cm - Black
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22 YEARS OF EXCELLENCE
22 YEARS OF EXCELLENCE
Sibley Catering Equipment has been delivering excellence in Australia for over 22 years.
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Description
Description
Boning Knife, Extra Narrow 12cm - Black is a high-performance knife designed for professional precision in meat deboning and trimming. Featuring a 12 cm extra narrow stainless steel blade, this knife delivers razor-sharp cutting ability, facilitating clean, waste-minimizing cuts around bones and joints. The blade is engineered for optimal control, enabling chefs and butchers to work efficiently with minimal effort.
The knife includes an ergonomic black Fibrox® handle, made of durable thermoplastic elastomers, which provides a secure, non-slip grip enhancing comfort and safety during prolonged use. This handle is heat resistant, hygienic, and dishwasher safe, aligning with rigorous professional kitchen standards. The knife is well suited for detailed meat preparation, offering durability and Swiss-made craftsmanship for assured performance.