Skinning Knife, American Type 15cm - Black
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22 YEARS OF EXCELLENCE
22 YEARS OF EXCELLENCE
Sibley Catering Equipment has been delivering excellence in Australia for over 22 years.
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Skinning Knife, American Type 15cm - Black
Description
Description
Skinning Knife, American Type, 15cm - Black is a professional-grade knife designed specifically for efficient skinning and detailed cutting tasks. It features a 15 cm wide, strong, straight-edged blade made from high-carbon X50CrMoV15 stainless steel, known for its excellent edge retention, corrosion resistance, and ease of maintenance. The blade hardness rating of 55-56 HRC ensures a durable, sharp edge ideal for precise, clean skinning.
This knife is equipped with an ergonomic black Fibrox® handle, which is moulded and designed to provide a secure, non-slip grip, even in wet or greasy conditions, delivering optimal comfort and control during extended use. The American-style blade profile offers superior leverage for skinning poultry, small to medium-sized animals, and other tough cutting tasks. It is NSF approved, dishwasher safe, and sterilizable, making it hygienic and suitable for professional butcher and chef environments.
