Lamb Skinning Knife, 12cm - Black
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22 YEARS OF EXCELLENCE
22 YEARS OF EXCELLENCE
Sibley Catering Equipment has been delivering excellence in Australia for over 22 years.
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Lamb Skinning Knife, 12cm - Black
Description
Description
Lamb Skinning Knife, 12cm - Black is a specialized, high-quality knife crafted for the delicate task of skinning lamb and similar meats like baby goat. It features a 12 cm narrow, curved blade made from premium Swiss stainless steel, providing outstanding sharpness, durability, and corrosion resistance. The blade’s shape allows for precise, intricate work, making it especially effective for separating skin cleanly from meat without damaging the product.
The knife is fitted with an ergonomic black Fibrox® handle, which offers a secure, comfortable, and non-slip grip, even during extended use in wet or greasy conditions. Its lightweight and perfectly balanced design reduce hand fatigue and enhance control for professional butchers and home chefs alike. This lamb skinning knife is durable, reliable, and easy to maintain, making it indispensable for meat preparation.
