Boning Knife, Narrow Straight, 14cm
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22 YEARS OF EXCELLENCE
22 YEARS OF EXCELLENCE
Sibley Catering Equipment has been delivering excellence in Australia for over 22 years.
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Boning Knife, Narrow Straight, 14cm
Description
Description
Boning Knife, Narrow Straight, 14cm is a professional kitchen essential engineered for precise deboning and slicing of meat with exceptional control. It features a 14 cm narrow, straight blade made from tempered stainless steel, known for its durability, corrosion resistance, and sharpness. The polished finish enhances smooth cutting, allowing for easy removal of meat from bones.
The ergonomic handle is crafted from non-slip yellow polyamide, ensuring a secure grip and comfortable handling even in wet conditions. This boning knife is both dishwasher safe and sterilizable up to 110°C, promoting excellent hygiene standards in professional and home kitchens. Its lightweight, balanced construction helps reduce hand fatigue during repetitive cutting tasks, making it perfect for chefs, butchers, and culinary enthusiasts.
