Boning Knife, Flexible Narrow Curved, 13cm

Boning Knife, Flexible Narrow Curved, 13cm is a professional knife designed for precision deboning and trimming tasks with enhanced control and comfort. It features a 13 cm flexible, narrow curved blade made of tempered stainless steel, hardened to 55-58 HRC, offering excellent sharpness, edge retention, and durability. The blade's flexibility and curve enhance maneuverability, allowing users to work efficiently around bones and joints for detailed meat preparation. This knife is equipped with an ergonomic yellow Fibrox handle that provides a secure, non-slip grip for safe handling even in wet or greasy environments. It is dishwasher safe and can withstand sterilization temperatures up to 120°C, ensuring professional hygiene standards are maintained.

This flexible narrow curved boning knife combines superb blade flexibility and comfort with an ergonomic handle, making it an essential tool for professional meat processing requiring precision and safety. Its bright yellow handle enhances visibility and grip security during intensive work.The Victorinox Boning Knife, Flexible Narrow Curved, 13cm boasts a finely honed, tempered stainless steel blade with a curve and flexibility tailored for intricate deboning and trimming duties. Its ergonomic Fibrox handle supports a secure and comfortable grip essential for precision tasks and prolonged use.