Chef Inox Cutting Board Haccp W/Hdl Pe 200x270x12mm Citrml
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22 YEARS OF EXCELLENCE
22 YEARS OF EXCELLENCE
Sibley Catering Equipment has been delivering excellence in Australia for over 22 years.
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Chef Inox Cutting Board Haccp W/Hdl Pe 200x270x12mm Citrml
Description
Description
A professional-grade, heavy-duty polyethylene (PE) cutting board engineered for commercial kitchens, food preparation, and hospitality environments. Measuring 200mm x 270mm with a thickness of 12mm, this board offers a compact yet stable work surface ideal for slicing, dicing, and chopping a variety of ingredients.
Constructed from stain-resistant and aroma-resistant polyethylene, the board is non-porous and hygienic, preventing bacterial growth and cross-contamination while complying with HACCP guidelines for food safety. The citrus color (often used for citrus fruits or as a unique identifier in HACCP color-coding systems) helps prevent cross-contamination by assigning specific boards to designated food types or preparation tasks.
The integrated handle (HDL) allows for easy and safe transport, streamlining workflow in busy kitchens. The 12mm thickness provides sufficient durability and stability for commercial use, making it suitable for heavy daily use. Easy to clean and sanitize, this cutting board is dishwasher safe and maintains its original finish and hygiene standards after repeated use.
With robust construction, food safety compliance, and versatile sizing, the Chef Inox Cutting Board HACCP w/HDL PE 200x270x12mm Citrus is an essential tool for professional chefs and foodservice operators seeking durability, hygiene, and reliable performance.
