Meat Thermometer-50mm Dial (60?C To 87?C)
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22 YEARS OF EXCELLENCE
22 YEARS OF EXCELLENCE
Sibley Catering Equipment has been delivering excellence in Australia for over 22 years.
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Description
Description
A reliable and precise kitchen tool designed for accurate measurement of meat doneness within the critical temperature range of 60°C to 87°C, covering levels from rare to well done. Featuring a clear 50mm stainless steel dial, it offers easy-to-read analog temperature readings, making it ideal for professional chefs and home cooks alike. The thermometer typically includes a 150mm stainless steel probe that penetrates meat easily for quick core temperature checks. Its robust stainless steel construction ensures durability and corrosion resistance, suitable for frequent use in busy kitchens. This dial thermometer is perfect for monitoring roasting, grilling, and smoking processes to ensure food safety and optimal cooking results. Brands like Cater-Chef, General Pizza, and Reward Hospitality supply this model, valued for its accuracy, sturdy build, and user-friendly design.