Moretti COMP S120E/1/L I Single Deck Pizza Oven I Prover I 366kg

A premium commercial-grade electric single deck pizza oven with integrated dough prover designed for high-volume pizzerias, bakeries, restaurants, and commercial kitchens. This robust oven features a spacious baking chamber measuring approximately 1245mm width by 735mm depth and 160mm height, capable of baking up to 6 pizzas of 35cm diameter simultaneously, ensuring efficient, consistent, and high-quality baking for a range of pizza styles, pastries, and long-leavened products.

Constructed from durable stainless steel with high-density insulation, the COMP S120E/1/L incorporates advanced Serie S energy-saving technology that reduces power consumption by up to 30-35%, increases baking speed by 20%, and maintains a maximum temperature of 450°C for perfect cooking results. Its user-friendly colour multilanguage LCD display offers up to 100 programmable baking programs, dual timers, and intuitive controls including standby, boost, half-load functions, turn-on timer, and automatic cleaning modes to optimize kitchen workflow, reduce labor costs, and ensure ease of maintenance.

Equipped with a fume capturing hood, sandblasted baking floor for even heat distribution, and reinforced double internal lighting for excellent product visibility, this oven stands out with its seamless integration of a reliable dough prover that streamlines dough fermentation control, improving baking consistency and saving preparation time in busy commercial foodservice settings.