Moretti COMP S140E/1/L I Single Deck Pizza Oven I Prover I 510kg

A premium commercial-grade electric single deck pizza oven with integrated dough prover, engineered for high-volume pizzerias, bakeries, restaurants, and demanding commercial kitchens. This robust oven features a spacious baking chamber measuring approximately 1400mm width by 935mm depth and 160mm height, capable of baking up to 9 pizzas of 45cm diameter or 6 family-size pizzas simultaneously, ensuring efficient, consistent, and high-quality baking performance for various pizza styles and bakery products.

Constructed from durable stainless steel with high-density insulation, the COMP S140E/1/L integrates advanced Serie S energy-saving technology that reduces power consumption by up to 35% while increasing baking speed by 20%, optimizing both energy efficiency and productivity. Its user-friendly colour multilanguage LCD display offers up to 100 programmable baking programs with dual timers and intuitive controls, including standby, boost, half-load functions, a turn-on timer, and automatic cleaning mode to streamline kitchen workflow and reduce labor costs.

Equipped with a fume capturing hood and a sandblasted refractory brick baking floor for even heat distribution, this oven delivers authentic Neapolitan pizza texture and superior baking consistency. The integrated dough prover enhances fermentation control, facilitating dough preparation and improving baking results in fast-paced commercial settings. The oven maintains a maximum temperature of 450°C with Dual-Temp® Technology allowing independent management of ceiling and floor temperatures for precision baking.