Moretti COMP S50E/3A/S series S I 3 Deck Oven I on Stand I 465kg

A premium commercial-grade triple deck electric pizza oven expertly designed for professional pizzerias, bakeries, restaurants, and high-volume catering kitchens. This robust oven features three spacious baking chambers, each capable of delivering consistent, high-quality baking performance with excellent heat retention and uniform cooking results.

Constructed from durable stainless steel with high-density insulation, the COMP S50E/3A/S incorporates Moretti Forni’s exclusive Serie S energy-saving technology, which reduces power consumption by up to 35% while increasing baking speed by 20%, enabling efficient, sustainable, and cost-effective operation. The oven reaches a maximum temperature of 450°C, perfect for authentic pizza baking as well as a variety of other bakery products.

Equipped with an intuitive colour multilanguage LCD display featuring up to 100 programmable baking programs and dual timers, the oven streamlines kitchen workflow while offering precise baking control. Key operational features include standby, boost, half load, turn-on timer, and an automatic cleaning mode, optimizing both energy use and kitchen hygiene. Additional features include a fume capturing hood and reinforced double internal lighting for superb product visibility during baking.

The sturdy stand ensures stability and easy mobility in busy commercial environments, and the triple deck design significantly increases baking capacity and efficiency, making it ideal for high-demand operations.