Moretti COMP X50E/3/S series X I 3 Deck Oven I on Stand I 446kg

A premium commercial-grade triple deck electric pizza oven designed for busy professional kitchens, pizzerias, and bakery operations. This robust oven features three spacious baking chambers, each measuring approximately 475mm width by 735mm depth and 160mm height, capable of baking up to 6 pizzas of 35cm diameter per deck, enabling simultaneous baking of up to 18 pizzas, perfect for high-volume output.

Constructed from durable stainless steel with high-density insulation and industrial finishing, the oven includes a non-extracting fume capturing hood and a sturdy stand for stability and ease of maintenance. The intuitive color multi-language touch screen display offers precise temperature controls, built-in baking programs, multi-timers, and convenient features such as auto-standby, auto-boost, and automatic cleaning modes to optimize workflow and energy use. It maintains a maximum temperature of 450°C, ensuring perfect baking quality for authentic Neapolitan-style pizzas and diverse gourmet applications.

The Moretti COMP X50E/3/S Serie X integrates advanced energy-saving technology, reducing power consumption by up to 35% while increasing baking speed by 20%, delivering efficient and sustainable performance for professional chefs, pizzeria owners, and catering businesses. Its reinforced double internal lighting, sandblasted baking floors, and modular chamber design enhance baking consistency and product quality.