Wusthof Cleaver

Wusthof Classic Cleaver is a robust and essential kitchen tool, meticulously crafted for heavy-duty chopping and cutting tasks. Forged from a single block of high-carbon X50CrMoV15 stainless steel, this cleaver features a 6-inch blade with a broad, flat edge designed for efficient chopping of meat, bones, and tough ingredients. Unlike other knives in the Classic line, the cleaver’s blade is designed to be heavier and thicker, with a wider edge angle of around 20 degrees, making it ideal for powerful cuts rather than fine slicing. The cleaver offers excellent durability, corrosion resistance, and edge retention, sharpened with Wusthof’s innovative Precision Edge Technology (PEtec) for a blade that is 20% sharper than standard knives. It includes an ergonomic, triple-riveted synthetic handle for a secure grip and excellent balance, with a full tang and bolster enhancing control and safety. Made in Solingen, Germany, renowned for over 200 years of knife-making expertise, this cleaver is perfect for professional chefs and serious home cooks needing a reliable, durable tool for rigorous kitchen tasks. Proper care such as handwashing and regular sharpening ensures long-lasting performance.